ESA title

Funding

The goal of BASS Funding is to support the development of commercially successful space-based business applications in Europe, by providing funding, technical and business support for entrepreneurs. Businesses from any sector can apply to ESA Business Applications' Open Calls at any time, and in addition there are thematic calls launched throughout the year targeting specific focus areas, with a time-limited application period.

Following the implementation of ACCESS in late 2025, you can find all BASS Funding Calls here on this page as they go live. Sign up to our newsletter to keep up-to-date of up-coming funding opportunities and related webinars.

Find out more about how much funding is available by clicking through to the funding opportunity you are interested in, in the list below. 
 

Open Calls

Open Call for Proposals: Proof-of-concept Studies and Pilot Projects

         

This is a BASS Open Call for Proposals for Proof-of-concept Studies and Pilot Projects – it is an always open invitation for businesses to apply for a funding activity relating to a space-enabled application or service for any industry, market or topic. 

Open Call for Proposals: Kick-starts

         

Kick-starts are a type of feasibility study and last six months. The aim of a Kick-start is to determine whether a service is technically feasible and commercially viable, and whether there is demand for it. Kick-starts must involve the use of at least one space asset, such as satellite communications, satellite Earth observation data or satellite navigation.

Non-Competitive Thematic Calls for Proposals

Call for Proposals: Responsible Fishing

Call for Proposals (Non-Competitive)

Fishing plays a crucial role in our food security, serving as a sustainable source of protein which are essential components of a healthy and balanced diet. However, the fishing industry faces significant threats from illegal fishing, pollution and climate change. On the other hand, consumers are changing their behaviour becoming more conscious of their carbon footprint and seeking sustainable diets that promote health. This shift has led to a growing demand for fish and fish-derived products.